Amish Pudding
Pastry:
Mix and spread in 9x13" pan (firmly) the pastry ingredients. Bake at 350° F. for 20 minutes.
First Layer:
Mix first layer ingredients together then spread on pastry.
Second Layer:
Spread second layer on first layer. (Any kind of pudding can be used). Chill before serving
Pastry:
1 c. flour
1stick margarine
1 c. nuts, chopped
First Layer:
1 c. powdered sugar
1 8 oz. pkg. cream cheese
1 c. Cool Whip or Dream Whip, whipped
Second Layer:
1 box of chocolate instant pudding made according to directions on box. Any kind of pudding can be used.
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